Foraging and cooking with wild plants

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Description

Foraging activity and cooking wild plants, for a half-day or full day. Go and penetrate the mysteries of edible plants with Patrick Loste, a mountain guide.
Full day: The day starts at around 9am with a foraging walk until the beginning of the afternoon. It is followed by a cookery workshop and then a meal at around 6.30pm, where you can enjoy what you have prepared. (Bring a picnic for lunch).

Pricing

One price: 80 €.

Langues

English
French
Address
339 Route de Mont Béné, 74420, Saxel
Opening
From 15/04 to 30/09, daily between 9 am and 9 pm. On demand.